ITALIAN PASTA BAKE
Quick, easy and versatile!
Provided by Cheryl Parsons
Time 45m
Number Of Ingredients 5
Steps:
- 1. Cook the spaghetti as directed, drain. In another pan cook meat, drain. At this point you can add pepperoni, sausage or mushrooms.
- 2. Add meat into pasta, add jarred or homemade sauce, and cheeses. Mix well. Now you can either cook it on the stove covered on low, or pour into a 13 by 9 pan in the oven for 30 minutes on 350. Very quick easy week nite meal.
- 3. Serve with garlic bread, salad and extra Parmesan.
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