GRILLED PORK RUB

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GRILLED PORK RUB image

Categories     Marinade     Pork     Picnic     Grill/Barbecue

Yield 5 or 6 servings

Number Of Ingredients 1

3 Tablespoons brown sugar 2 teaspoons garlic powder 2 teaspoons chili powder 1/2 teaspoon black pepper 1/2 teaspoon oregano leaves 1/2 teaspoon salt 2 pound pork tenderloin

Steps:

  • Combine seasonings.Coat pork evenly with the rub. Refridgerate 30 minutes or up to 3 hours for stronger flavor. Lightly grease grill rack.Preheat grill to medium heat or use indirect heat. Grill 25-30 minutes or until pork registers 160 degrees F with meat thermometer,turning occasionally. Remove from grill,cover with aluminum foil.Let stand for 5 minutes before cutting into thin slices.

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