Grilled zucchini with Italian seasonings, easy to make and simply great tasting!
Provided by ACEFIVE
Categories Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes
Time 6h30m
Yield 12
Number Of Ingredients 6
Steps:
- Place zucchini in a medium bowl with Italian-style salad dressing. Cover, and marinate in the refrigerator approximately 6 hours.
- Preheat an outdoor grill for high heat, and lightly oil grate.
- Grill zucchini slices about 2 minutes per side, until browned and tender.
- Arrange grilled zucchini slices on a medium serving platter. Sprinkle with Cheddar cheese, Pepper Jack cheese and Italian-style seasoning. Microwave on high 90 seconds, or until cheeses are melted. Sprinkle with Parmesan cheese, and serve hot.
Nutrition Facts : Calories 117.2 calories, Carbohydrate 3.4 g, Cholesterol 15.4 mg, Fat 10 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 3.7 g, Sodium 401.6 mg, Sugar 2.1 g
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