GRILLED FILLET STEAK WITH HERBS

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Grilled Fillet Steak With Herbs image

A recipe that I found for ZWT on All British Food.com. This says to use a grill pan but also could be grilled on the BBQ, which is what I will do. Sounds so fresh and flavorful.

Provided by diner524

Categories     Steak

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

4 beef steak fillets
1 tablespoon cooking oil
1 tablespoon lemon juice
4 teaspoons dried parsley (or 3 tbsp chopped fresh)
2 garlic cloves, crushed
1 teaspoon dried basil (or chopped fresh basil)
fresh ground black pepper
1 teaspoon salt

Steps:

  • Mix oil, lemon juice, parsley, garlic, basil and pepper.
  • Roll steak in mixture and leave in refrigerator for 1 hour.
  • Place meat on the rack of a grill pan and cook 10 cm (4 inches) under a pre-heated grill for 5 to 7 minutes in total (rare) or 7 to 10 minutes in total (medium), basting meat with remaining oil mixture.
  • Season with salt and serve immediately.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #beef     #european     #english     #meat     #steak

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