GRILLED CHICKEN WITH SALSA BARBECUE SAUCE

Grilled Chicken with Salsa Barbecue Sauce image

My brother-in-law helped develop this great way to fix grilled chicken.

Provided by Beverly Auguadro

Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes

Time 1h

Yield 4

Number Of Ingredients 11

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Ingredients

1 cup salsa
3 limes, juiced
1 tablespoon Worcestershire sauce
¼ cup orange juice
¼ cup cider vinegar
¼ cup brown sugar
¼ cup corn syrup
1 tablespoon dried oregano
¼ cup vegetable oil
1 tablespoon fresh chopped cilantro, for garnish
1 (2 to 3 pound) whole chicken, cut into parts

Steps:

In a medium saucepan, combine salsa, lime juice, Worcestershire sauce, orange juice, vinegar, brown sugar, corn syrup, oregano, and oil. Simmer over low heat for 45 to 60 minutes.
Remove sauce from heat, and add cilantro.
Use sauce to baste chicken during the last 20 minutes of grilling, reserving about 1/2 cup of the sauce to baste the cooked pieces just before serving.

Nutrition Facts : Calories 887.9 calories, Carbohydrate 40.9 g, Cholesterol 212.8 mg, Fat 56.8 g, Fiber 3 g, Protein 54.4 g, SaturatedFat 14.1 g, Sodium 635.4 mg, Sugar 18 g