GRILLED CHICKEN TIKKA
Preparing grilled chicken tikka is easy, but rather its taste vary with herb mix that make it more spicy. When chicken is marinated in aromatic spices and cool yogurt, and then grilled comes out to be a exotic cuisine.
Provided by FoodPinup
Categories Meat
Time 40m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Wash the chicken and cut into cubes so as to thread in skewers.
- In a bowl, combine yogurt, lemon juice, cumin, garlic, ginger, pepper, coriander, garam masala, ginger, and salt.
- Stir in chicken cubes and marinate for 2 hours.
- Thread the chicken onto the skewers, then brush with oil.
Nutrition Facts : Calories 165.8, Fat 14.9, SaturatedFat 2.8, Cholesterol 18.2, Sodium 27.8, Carbohydrate 3.5, Fiber 0.2, Sugar 1.3, Protein 5.1
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