GRILLED BBQ BACON WRAPPED SHRIMP KABOBS

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Grilled BBQ Bacon wrapped Shrimp Kabobs image

This is a great Grilled meal. Goes well with salad or rice also. My own creation from trying to spice up the low carb diet I am on, hope you enjoy it.

Provided by Smokycleo

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

50 large shrimp (approximately)
17 slices bacon
1 vidalia onion
16 ounces of medium size mushrooms
2 green bell peppers
2 red bell peppers
barbecue sauce (your favorite kind)

Steps:

  • Cut up the onion and peppers in large chunks approximately 1 inch squares or a little larger.
  • Cut the bacon slices into thirds and slightly cook the bacon until it is softened but not crispy.
  • (this could be done in the microwave) Wrap the shrimp in the bacon slices and assemble the Kabobs on the metal skewers starting with bacon wrapped shrimp, a chunk of red pepper, onion, mushroom cap, and green pepper then another bacon wrapped shrimp.
  • fill the skewer.
  • Place the Skewers on a preheated grill with slightly greased foil.
  • As you are cooking the skewers, baste with the BBQ sauce on each side for approximately 7 to 10 minutes (depending on the temperature of your grill.) Enjoy!

Nutrition Facts : Calories 597.8, Fat 45.6, SaturatedFat 14.9, Cholesterol 198.5, Sodium 941.4, Carbohydrate 14.3, Fiber 3.7, Sugar 7, Protein 33.8

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