GRILLED BANANA BREAD HAM STEAK SANDWICHES
These are wonderful for breakfast, lunch or dinner! I came up with this when I made an over abundance of banana bread! I had forgotten that my recipe made 2 loaves, and I had DOUBLED the recipe. I ended up with 4 loaves! Had to get creative! And these were wonderful!
Provided by Wildflour
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In frying pan, melt butter. Fry ham steak for a few minutes on each side til lightly browned.
- Remove from pan and drizzle each side with a little maple syrup to lightly coat.
- Cut into 4 equal portions.
- Place pieces on 4 slices banana bread.
- Top with slices of bananas.
- *If bananas start to brown, just sprinkle them with a little lemon juice as needed. Top each with another slice of banana bread.
- Butter tops with very soft butter and place buttered side down back into heated frying pan. Butter top sides.
- Cook over medium-low heat.
- When golden on bottoms, carefully flip over and lightly brown other side.
Nutrition Facts : Calories 502.6, Fat 18.6, SaturatedFat 6.4, Cholesterol 66.9, Sodium 413.8, Carbohydrate 81.1, Fiber 3.1, Sugar 8.3, Protein 6
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