CHAROSET

Charoset image

This Gluten-Free Charoset Recipe is one of my favorite Passover foods. During the Seder, this sweet, fruity dish holds a special, symbolic place, reminding us of the mortar which the Jews used to bond bricks while enslaved in Egypt. View the full recipe and more like it at www.elanaspantry.com!

Provided by Elanas Pantry

Time 10m

Yield 6 bowls of charoset, 6 serving(s)

Number Of Ingredients 6

Ingredients

2 apples, peeled, cored and cut into cubes
2 cups walnuts, chopped
1 teaspoon cinnamon
1/2 cup orange juice, freshly squeezed
1 tablespoon lemon juice, freshly squeezed
3/4 cup currants

Steps:

In food processor, combine apples, walnuts, cinnamon, orange juice, lemon juice and currants.
Pulse briefly until desired texture is achieved.
Serve.

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