GRILLED APPLE, CHEDDAR & BACON SANDWICHES

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Grilled Apple, Cheddar & Bacon Sandwiches image

Slices of tart Granny Smith apples bring out the smoky flavor of bacon in these grilled cheddar sandwiches. Check out the video for more tips and how-tos.

Provided by My Food and Family

Categories     Bread

Time 25m

Yield 4 servings

Number Of Ingredients 5

8 slices marble rye bread
8 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices
8 slices cooked OSCAR MAYER Bacon
1 small Granny Smith apple, thinly sliced
1/4 cup KRAFT Garlic Aioli

Steps:

  • Top 1 bread slice with 1 cheese slice, 2 bacon slices and 1/4 of the apples; cover with second each cheese and bread slice. Repeat to make 3 additional sandwiches.
  • Spread outsides of sandwiches with aioli.
  • Cook, in batches, in large nonstick skillet on medium heat 3 to 4 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.

Nutrition Facts : Calories 520, Fat 33 g, SaturatedFat 14 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1080 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 20 g

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