GREEN TURKEY AND CHEESE CASSEROLE

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Green Turkey and Cheese Casserole image

Leftover turkey casserole that even the kids will eat! This is quick, easy and delicious. Originally submitted to ThanksgivingRecipe.com.

Provided by Susan S.

Categories     Main Dish Recipes     Casserole Recipes

Yield 5

Number Of Ingredients 3

1 pound spinach, rinsed and chopped
1 ½ cups cooked turkey, cubed
10 ounces shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish.
  • Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese.
  • Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

Nutrition Facts : Calories 336.7 calories, Carbohydrate 4 g, Cholesterol 94 mg, Fat 23.2 g, Fiber 2 g, Protein 28.5 g, SaturatedFat 13.2 g, Sodium 452.4 mg, Sugar 0.7 g

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