NUT STICKS
Steps:
- Preheat oven to 225. Combine nuts, crumbs, and salt on cutting board. Beat egg whites to stiff peaks, add sugar, beat again until very stiff peaks (may take 20-30 mins,) add lemon, beat again until very stiff. Add half of egg white mixture to nut mixture and mix until it holds together. Roll out dough to 1/4". Spread remaining egg white mixture on top. Cut into 1/2x2" slices. Sprinkle with colored sugar, if desired. Bake on buttered and floured cookie sheet for 1 hour. Do not brown. Turn off oven and cool overnight.
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