Make and share this Green Tea Macaroons recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Sift the icing sugar, ground almonds and matcha together into a bowl.
- Beat the egg whites until just stiff.
- Beat in the sugar until just stiff.
- Fold the almond mixture into the egg white mixture.
- Pour the batter into small discs on parchment paper on a baking sheet.
- Let sit for an hour so that a thin layer forms on the outside.
- Bake in a preheated 325F oven for 10-11 minutes.
- Let cool and then fill with filling.
Nutrition Facts : Calories 113.4, Fat 4, SaturatedFat 0.3, Sodium 9.3, Carbohydrate 18.2, Fiber 0.9, Sugar 16.8, Protein 2.3
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