Make and share this Green Onion-And-Cream Cheese Muffins recipe from Food.com.
Provided by wicked cook 46
Categories Quick Breads
Time 35m
Yield 12 muffins
Number Of Ingredients 8
Steps:
- Beat cream cheese at low speed with an electric mixer until smooth; add biscuit mix alternately with milk, beginning and ending with biscuit mix. Stir in green onions and next 3 ingredients.
- Spoon batter into 3-inch muffin cups coated with cooking spray.
- Bake at 400° for 25 to 27 minutes or until a wooden pick inserted in center comes out clean. Cool on wire racks.
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