GREEN CHILI CHOPS WITH SWEET POTATOES

Green Chili Chops with Sweet Potatoes image

It takes only a few minutes to combine the ingredients in a slow cooker, and you'll have a filling, healthy dinner waiting for you at the end of the day. We like to serve it with fresh-baked garlic bread. -Marina Ashworth, Denver, Colorado

Provided by Taste of Home

Categories Dinner

Time 6h20m

Yield 4 servings.

Number Of Ingredients 10

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Ingredients

3 medium sweet potatoes, peeled and cut into 1/2-inch slices
1 large onion, chopped
1 large green pepper, coarsely chopped
1-1/2 cups frozen corn
1/2 teaspoon salt
1/4 teaspoon pepper
4 boneless pork loin chops (6 ounces each)
1 can (10 ounces) mild green enchilada sauce
1/2 cup sour cream
2 tablespoons reduced-sodium teriyaki sauce

Steps:

In a 6-qt. slow cooker, combine sweet potatoes, onion, green pepper, corn, salt and pepper. Top with pork chops. In a small bowl, mix enchilada sauce, sour cream and teriyaki sauce; pour over meat., Cook, covered, on low until meat is tender, 6-8 hours.

Nutrition Facts : Calories 495 calories, Fat 17g fat (7g saturated fat), Cholesterol 102mg cholesterol, Sodium 909mg sodium, Carbohydrate 45g carbohydrate (16g sugars, Fiber 5g fiber), Protein 39g protein.