GREEN BEANS WITH ALMONDS
This is one of those dishes that tradition has snatched. Most everyone has a green bean dish on the menu for the holidays. The almonds are a nice detour from the usual ingredients.
Provided by Patti
Categories Side Dish Vegetables Green Beans
Yield 7
Number Of Ingredients 3
Steps:
- Remove both ends of beans, break in half, and wash thoroughly.
- Place in a large pot and add water 3 to 4 inches from the top. Add bacon and cook until tender.
- Remove bacon from cooking water and discard. Remove beans and place in a large bowl, add almonds and toss. Serve Hot.
Nutrition Facts : Calories 97.1 calories, Carbohydrate 9.9 g, Cholesterol 5.4 mg, Fat 5.5 g, Fiber 4.8 g, Protein 4 g, SaturatedFat 1.4 g, Sodium 74.4 mg, Sugar 1.9 g
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