Greek-style feta and olive spread served with hamburgers in pita bread! Use whatever kind of ground meat you like for the hamburgers (beef, lamb, turkey). We have made these with ground turkey with great results.
Provided by noway
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F.
- Cook hamburgers until done.
- Combine cheese, olives, steak sauce, lemon juice, and mayo.
- Place hamburgers in pita bread and spoon topping over hamburgers.
- Heat at 425F for 5 minutes.
- Add tomato and lettuce (optional).
Nutrition Facts : Calories 461.3, Fat 30.5, SaturatedFat 12.8, Cholesterol 103.8, Sodium 599.2, Carbohydrate 19.3, Fiber 0.8, Sugar 1.8, Protein 25.8
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