CHICKEN SKEWERS WITH PEANUT SAUCE
Steps:
- 1. Mix first 3 ingredidnets in large bowl until well blended. Add chicken, toss to coat. Refrigerate 10 mins. 2. Heat Broiler. Remove chicken from marinade. 3. Broil, 6 inches from heat, 4 min. on each side or until done. Top with nuts and onions. 4. Serve with rice or noodles. If using wooden skewers, soak them in water for at least 10 min befoer using to prevent them from burning.
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