GREEK PASTA WITH SHRIMP RECIPE
Steps:
- In a large skillet, heat oil over medium-high heat. Add the garlic and shrimp to the skillet and saute for 2 minutes. Add artichoke hearts, feta cheese, tomatoes, lemon juice, parsley, oregano, salt, and pepper. Saute for 2 minutes or until shrimp are cooked and pink. In a large bowl, stir together the angel hair pasta and shrimp mixture; toss to coat. Season with more salt and pepper if needed and serve.
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