GREEK MUSHROOMS

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Greek Mushrooms image

Make and share this Greek Mushrooms recipe from Food.com.

Provided by mailbelle

Categories     Vegetable

Time 25m

Yield 2 serving(s)

Number Of Ingredients 6

1 tablespoon butter
8 ounces fresh mushrooms, wiped clean and sliced
1 teaspoon all purpose Greek seasoning (I use Pilleteri's)
1/4 teaspoon garlic powder
1/4 cup chicken broth
salt and pepper

Steps:

  • Melt butter over medium heat in a small saucepan.
  • Add mushrooms and saute stirring frequently until mushrooms are limp.
  • Stir in remaining ingredients and bring to a boil over medium-high heat.
  • Boil, stirring frequently until most liquid is evaporated.

Nutrition Facts : Calories 84.9, Fat 6.4, SaturatedFat 3.8, Cholesterol 15.3, Sodium 142.5, Carbohydrate 4.6, Fiber 1.4, Sugar 2.2, Protein 4.5

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