GREEK LAMB GYRO BURGER

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Greek Lamb Gyro Burger image

Provided by My Food and Family

Categories     Recipes

Time 50m

Number Of Ingredients 14

1 lb ground lamb
1 clove garlic, finely chopped
1 tsp finely chopped rosemary
1/4 cup unflavored bread crumbs
1/2 tsp coriander (optional)
Salt & Pepper to taste
1 egg (can use whites only)
Feta or goat cheese to melt on top
Toasted pita bread or bun
1 small container plain yogurt
1 tsp chopped mint
2 Tbsp finely chopped cucumber
2 Tbsp finely chopped red onion
Fresh tomatoes (optional)

Steps:

  • Mix ground lamb & spices, and bread crumbs. Add egg to moisten & hold burgers shape.
  • Press into thick burger & grill till medium well done. Best if done on grill. Melt cheese on top if desired. Place on toasted pita bread or bun.
  • Mix yogurt with mint, cucumber and red onion. Top burger with yogurt sauce & optional chopped fresh tomatoes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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