GREEK CHIPS WITH EGG (PATATES ME AVGA)
Make and share this Greek Chips With Egg (Patates Me Avga) recipe from Food.com.
Provided by zainab23
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- cook chips in deep fryer or pan with oil.
- put cooked chips into large fry pan pour beaten eggs over top and cook on medium heat, lightly stirring until eggs are set.
Nutrition Facts : Calories 169.8, Fat 5.1, SaturatedFat 1.6, Cholesterol 211.5, Sodium 77.5, Carbohydrate 22.2, Fiber 2.8, Sugar 1.4, Protein 8.8
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