GREAT GREAT AUNT JESSIE'S 1940'S BARBECUED SPARERIBS
This is from a newspaper clipping that my great great aunt Jessie glued to her scrapbook of recipes. Another recipe on the page shows a date of 1938 so I can only assume it was published close to that year. It's actually very similar to my famous rib recipe!
Provided by TMoney
Categories Pork
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Have spareribs cut into serving portions.
- Place in baking pan; bake in oven at 350 degrees for 30 minutes.
- Chop onion; brown in fat or salad oil.
- Add lemon juice, vinegar, worcestershire sauce, brown sugar, water, chili sauce, salt and pepper.
- Cook slowly 20 minutes.
- Pour over spareribs; continue baking 1 hour.
Nutrition Facts : Calories 1074.1, Fat 75.3, SaturatedFat 28.4, Cholesterol 281.2, Sodium 1170, Carbohydrate 25.1, Fiber 4.5, Sugar 15.8, Protein 67.9
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