GRAPE SALAD
Try seeing if this isn't a hit at your next potluck or family reunion. It's almost good enough to be a dessert.
Provided by CoffeeB
Categories Fruit
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Wash grapes and pat dry.
- Mix together the cream cheese, sour cream, sugar, and vanilla.
- Add the grapes and toss gently.
- Place in a 9x13 cake pan.
- Mix together the brown sugar and nuts and sprinkle on top.
- Keep refridgerated.
Nutrition Facts : Calories 612.8, Fat 24.6, SaturatedFat 10.1, Cholesterol 46.2, Sodium 241.2, Carbohydrate 99.4, Fiber 3.6, Sugar 89.5, Protein 6.9
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