GRAPE JELLY KIELBASA
Make and share this Grape Jelly Kielbasa recipe from Food.com.
Provided by brooklynchic1980
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- In a medium bowl pour in the grape jelly and mustard. Stir together. Spray a deep baking dish with cooking spray. Cut the kielbasa into 1/4-1/2 inch slices. Put kielbasa into baking dish, pour jelly mixture over the kielbasa. Bake at 375 degrees until the sauce has caramelized the kielbasa on the top. Make sure you stir the dish a couple times during cooking. Cooking time could be between 45 minutes and an hour.
Nutrition Facts : Calories 955.8, Fat 31.6, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1261.2, Carbohydrate 160.7, Fiber 2.7, Sugar 116.7, Protein 14.8
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