GRANNY'S RICE PUDDING

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Granny's Rice Pudding image

Make and share this Granny's Rice Pudding recipe from Food.com.

Provided by CookinMamaof3

Categories     Dessert

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

3 cups cooked rice
2 eggs, separated
1 1/4 cups sugar
1 cup milk
2 tablespoons flour
1/4 cup margarine
1 teaspoon vanilla
1/4 cup sugar
vanilla

Steps:

  • Preheat oven to 450.
  • Beat yolks of eggs. Add other ingredients except for egg whites. Mix well.
  • Pour into buttered casserole dish. Bake for 45 minutes.
  • Beat egg whites with sugar and vanilla until peaks form.
  • Add to baked pudding and brown under broiler.

Nutrition Facts : Calories 333, Fat 8.2, SaturatedFat 2.1, Cholesterol 57.1, Sodium 99, Carbohydrate 60.6, Fiber 0.3, Sugar 37.6, Protein 4.5

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