GRANNY'S DATE-FILLED DROPPED COOKIES
Yum - and so very easy to create. I hope you enjoy.
Provided by Hope Wasylenki
Categories Cookies
Time 30m
Number Of Ingredients 14
Steps:
- 1. Bring dates, water, and sugar to a boil. Reduce heat to low and simmer, stirring frequently, until dates are thickened, about 5 to 7 minutes. Set aside to cool (can be prepared the day before, if needed).
- 2. Cream butter and sugar with your mixer. Add in the egg, water and vanilla.
- 3. Stir together the flour, baking soda and salt. Gently blend the dry ingredients to the butter mixture.
- 4. Preheat oven to 350°F. Lightly grease your cookie sheet or use a silicone baking mat.
- 5. Drop cookie dough by teaspoonfuls onto a lightly greased cookie sheet or use a silicon mat. Place about 1/2 teaspoon of date mixture on the top of each cookie, then a small dab of cookie dough on top of the date mixture.
- 6. Bake at 350° for 10 to 12 minutes. Cool 5 minutes on cookie sheet before moving to a cooling rack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love