GRANNY'S CHICKEN & RICE
I know it's just a typical Chicken & Rice recipe, but something about it is better than all the others I've tried.
Provided by JelsMom
Categories Chicken Breast
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F
- Coat large baking dish with oil. Pour in rice and lay chicken in top.
- In large bowl, combine both cans of soup, milk, and bullion.
- Cover with foil and bake for 30 minutes.
- Check to see if all liquid has been absorbed (if so, add 1/4-1/2 c water).
- Bake for 30 more minutes or until chicken is fully cooked.
Nutrition Facts : Calories 610.1, Fat 23.5, SaturatedFat 6.4, Cholesterol 103.9, Sodium 1125.3, Carbohydrate 57.5, Fiber 0.8, Sugar 1.4, Protein 38.9
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