GRANDMA'S FROSTING
My Grandma was a great baker. She made the most delicious frosting for her cakes. I could never quite get why my frosting never tasted like hers. Years later I found this recipe in her handwriting and it had coffee in it. I'm not a coffee drinker, but boy was this frosting delicious. The recipe is actually for 3 variations: white, chocolate or mocha.
Provided by charlie 5
Categories Dessert
Time 5m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Cream butter and sugar together. Slowly add enough milk to make the frosting spreadable. Add the vanilla. Adjust milk and powdered sugar until desired consistency.
- For chocolate icing, add the cocoa powder.
- For mocha icing, delete the milk and add cocoa and cold coffee.
Nutrition Facts : Calories 1545.6, Fat 93.4, SaturatedFat 59, Cholesterol 248.3, Sodium 670.9, Carbohydrate 181.3, Sugar 176.8, Protein 2
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