GRANDMA'S BAKED PORK CHOPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grandma's Baked Pork Chops image

Make and share this Grandma's Baked Pork Chops recipe from Food.com.

Provided by Delilah26

Categories     Pork

Time 1h15m

Yield 2 serving(s)

Number Of Ingredients 9

1 cup packed brown sugar
1/2 teaspoon sage
1 teaspoon dry mustard
4 pork chops, bone in
salt, to taste
pepper, to taste
2 tablespoons water
1 dash paprika
3 medium onions

Steps:

  • Cut onions into chunks and boil for 10 minutes.
  • salt and pepper chops and place in large baking dish.
  • cover chops with onions.
  • combine all other ingredients and mix thoroughly.
  • pour mixture over chops and onions.
  • bake at 375 degrees for an hour.

Nutrition Facts : Calories 940.5, Fat 29.1, SaturatedFat 9.9, Cholesterol 150.1, Sodium 182.7, Carbohydrate 124.5, Fiber 2.6, Sugar 113, Protein 47

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #main-ingredient     #preparation     #for-1-or-2     #healthy     #pork     #oven     #dietary     #low-sodium     #low-in-something     #meat     #pork-chops     #equipment     #number-of-servings     #4-hours-or-less