GRANDMA'S BAKED ALASKA
I got this recipe from my grandma, this is my favorite birthday treat. I recommend using strawberry ice cream. Yumm!
Provided by Zeppelin356
Categories Frozen Desserts
Time 1h55m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Cake:.
- Mix egg yolks, water, and cake mix.
- Bake at 350º F for 20 minute in a 9x13 greased and floured pan.
- Make sure cake is lower in the center (slightly concave).
- Soften ice cream.
- Spread ice cream over cake leaving ~1/2 inch gap from edges of the pan.
- Place in freezer for at least an hour.
- Meringue:.
- Preheat oven to 500º F.
- Beat egg whites and cream of tartar.
- Slowly add sugar and continue beating until stiff and glossy.
- Cover the cake completely with meringue.
- Bake in oven for 3 minute or until top is browned.
Nutrition Facts : Calories 471.4, Fat 19.2, SaturatedFat 8.6, Cholesterol 136.3, Sodium 458.2, Carbohydrate 70.6, Fiber 1.7, Sugar 53.3, Protein 8.8
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