GRANDMA KATIE'S APPLE CAKE
My Grandma Katie used to make this cake all the time for her kids and then us - the grandkids! It is delicious! I am not a fan of walnuts so I usually leave them out or use a lesser quantity. I also like to add raisins and use almond extract (my fave) instead of vanilla extract. It is definitely an easy recipe to make and the little effort goes a long way in taste!
Provided by Mom2Rose
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients together in a large bowl.
- Place in an ungreased 13x9 pan.
- Bake at 350 for 45 minutes to an hour (test with a toothpick for doneness).
- Sprinkle with powdered sugar while still warm.
Nutrition Facts : Calories 540.7, Fat 30.4, SaturatedFat 4, Cholesterol 31.7, Sodium 314.5, Carbohydrate 63.2, Fiber 2.2, Sugar 37, Protein 6
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