GRANDMA BROWN'S PUMPKIN CHIFFON PIE

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GRANDMA BROWN'S PUMPKIN CHIFFON PIE image

Yield 2 pies

Number Of Ingredients 6

2 cups Pumpkin
1 3/4 cups sugar
1/2 teaspoon salt
5 eggs
1 1/2 teaspoon pumpkin pie spice
3 cups milk

Steps:

  • separate eggs Mix egg yolks and add to pumpkin,sugar, salt spice and milk mix all ingriedents togeather; Beat 5 egg whites med stiff mix carefully into pumpkin mixture.Pour into pie shells. Bake at 425 degrees for 15 min 350 degrees for 35 min

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