GRANDMA BETTY'S BIRDSEED COOKIES

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Make and share this Grandma Betty's Birdseed Cookies recipe from Food.com.

Provided by Tracy Mile

Categories     Dessert

Time 25m

Yield 8 dozen cookies

Number Of Ingredients 13

1 cup white sugar
1 cup brown sugar
2 eggs
1 cup peanut butter
2 teaspoons vanilla
1 lb butter or 1 lb margarine
2 1/2-3 cups flour
2 tablespoons baking soda
3 cups rolled oats
1 1/2 cups chocolate chips
1 1/2 cups raisins
1 1/2 cups chopped nuts or 1 1/2 cups sunflower seeds
1 cup sesame seeds

Steps:

  • Cream together sugars, eggs, peanut butter, vanilla and butter until smooth.
  • Combine oatmeal, flour and baking soda.
  • Add to butter mixture.
  • Mix well.
  • Mix in remaining ingrediants.
  • Roll into balls, place on greased cookie sheets and flatten with a fork.
  • Bake at 350 Degrees farenheit.

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