GRANDMA ANDERSON'S HASHBROWN CASSEROLE
This is perfect for a Christmas breakfast or great for a potluck! Also been known to serve this with steaks for dinner! Yummy!
Provided by Elle Anderson
Categories Breakfast
Time 1h25m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- In a very large bowl, mix the hash browns, sour cream, cream of mushroom soup, melted butter, grated cheese, and onion together.
- Spread into a large 9 x 13 inch casserole dish.
- Sprinkle with Parmesan cheese on top. In a pinch, you could use crushed cornflakes but you should top it with something.
- Bake at 350 degrees Fahrenheit for 1 to 1-1/2 hours.
Nutrition Facts : Calories 683.2, Fat 50.9, SaturatedFat 26.4, Cholesterol 86.9, Sodium 1147.3, Carbohydrate 44.3, Fiber 2.5, Sugar 5, Protein 16.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love