GRAND MARNIER CAKE

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Grand Marnier Cake image

Make and share this Grand Marnier Cake recipe from Food.com.

Provided by Tonkcats

Categories     Dessert

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 14

1 cup butter, softened
1 cup sugar
3 egg yolks
1 teaspoon Grand Marnier (or any orange liquor)
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 cup sour cream
orange rind, grated
1/2 cup walnuts, chopped
3 cups egg whites, beaten
1/2 cup sugar
1/4 cup orange juice
1/3 cup Grand Marnier

Steps:

  • Cream sugar and butter.
  • Add egg yolks and 1 teaspoon Grand Marnier.
  • Continue to beat. Sift flour, baking soda and baking powder.
  • Add flour to mixture with sour cream, beginning and ending with dry ingredients.
  • Add orange rind, walnuts and stiff beaten egg whites.
  • Butter and flour an angle food cake pan.
  • Bake at 350 degrees for 55 minutes.
  • Spoon topping over baked cake while still in hot pan.
  • Cool and invert onto serving plate.

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