GRAND MARNIER BEETS

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Grand Marnier Beets image

I am on the search for recipes to make with beets, as I will be growing them this year. This one caught my eye because of the Grand Marnier, there is a note on the recipe card that has Triple Sec in quotes.

Provided by Shirl

Categories     Vegetable

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

1 tablespoon cornstarch
1 tablespoon sugar
3/4 cup orange juice, no pulp
1 tablespoon vinegar
1 teaspoon orange rind, grated (zest)
2 tablespoons Grand Marnier
2 (16 ounce) cans beets, drained and sliced
salt

Steps:

  • Stir together cornstarch and sugar in saucepan.
  • Blend in orange juice, vinegar and orange peel.
  • Heat to boiling, stirring constantly, until thickened and clear.
  • Stir in Grand Marnier.
  • Stir in beets.
  • Cook until heated through.
  • Season to taste with salt.
  • Garnish with thin strips of orange peel, if desired.

Nutrition Facts : Calories 95, Fat 0.3, SaturatedFat 0.1, Sodium 117.8, Carbohydrate 21.8, Fiber 3.2, Sugar 16.8, Protein 2.8

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