~ GRAMS PINEAPPLE COCONUT BARS ~

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~ Grams Pineapple Coconut Bars ~ image

Another family favorite. I'm going through many of my Grams recipes, that my mom finally found...so many, it's hard which ones to make first...LOL! She was an amazing cook! Photo to be added soon! Enjoy!

Provided by Cassie * @1lovetocook1x

Categories     Fruit Desserts

Number Of Ingredients 13

CRUST AND CRUMBLE MIX FOR TOP
1/4 cup(s) butter, softened
1 cup(s) brown sugar
1 1/2 cup(s) shredded coconut
1 cup(s) sifted flour
1/2 teaspoon(s) salt
FILLING
1 cup(s) crushed pineapple
3/4 cup(s) sugar
3 tablespoon(s) corn starch
1/4 teaspoon(s) salt
1 tablespoon(s) butter
1 tablespoon(s) lemon juice

Steps:

  • Preheat oven to 350 degree F. Crust: In a bowl, cream butter and sugar. Mix in remaining ingredients until crumbly. Press half of the mixture into a 9 inch square pan.
  • Filling: In a medium saucepan, combine pineapple, sugar, cornstarch and bring to a boil, cook until thick and clear, about 5 minutes, stirring constantly. Remove from heat and stir in butter and lemon juice, set aside to cool slightly.
  • Spread filling evenly over crust.
  • Spread remaining crumbs evenly over crust. Press crumbs firmly onto filling.
  • Bake for 30 - 35 minutes, or until golden. Cool and enjoy!

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