GRAHAM CRACKER ICE CREAM SANDWICH
Nice and easy healthy. Blend then put it in your freezer during dinner and have the spread for the sandwich ready for dessert!
Provided by Mr. Platypus
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 40m
Yield 10
Number Of Ingredients 5
Steps:
- Combine milk, banana, ice cubes, and sugar in a blender; blend until smooth. Pour into a freezer-safe container.
- Freeze banana ice cream until firm, about 30 minutes.
- Spread ice cream onto 10 graham crackers; top each with another graham cracker to create a sandwich.
Nutrition Facts : Calories 86.8 calories, Carbohydrate 15.8 g, Cholesterol 2 mg, Fat 1.9 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 0.5 g, Sodium 95 mg, Sugar 8.2 g
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