PEACHY CREAM CHEESE-JALAPEñO SPREAD

Peachy Cream Cheese-Jalapeño Spread image

Delight drop-in guests with a fruity and spicy cheese spread. It goes from start to finish in 15 minutes.

Provided by Betty Crocker Kitchens

Time 15m

Yield 8

Number Of Ingredients 5

Ingredients

1/4 cup peach or apricot preserves
1/2 red jalapeño chile, seeded, finely chopped
1/2 green jalapeño chile, seeded, finely chopped
1 package (8 oz) cream cheese, cut in half
Assorted crackers and/or cocktail pumpernickel or rye bread

Steps:

In small bowl, mix preserves and chiles. On small serving plate, place blocks of cream cheese. Spoon preserves mixture over cheese.
Serve with crackers or cocktail bread.

Nutrition Facts : Calories 190, Carbohydrate 15 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 6 g, TransFat 1 1/2 g