GORDON RAMSAY EASY HEALTHY MEALS WITH NOODLES

GORDON RAMSAY EASY HEALTHY MEALS WITH NOODLES image

Number Of Ingredients 9

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2 tbsp light/white miso paste, to taste
2cm piece of fresh root ginger, peeled and grated
3 dried shiitake mushrooms, rehydrated then sliced
Soy sauce, to taste
100g Portobello mushrooms
200g fresh noodles, e.g. udon
75g baby spinach leaves
2 eggs
2 spring onions, trimmed and finely chopped, to garnish

Steps:

1.Pour 750ml water into a saucepan and bring to a simmer over a medium heat. Add the miso paste, ginger, sliced shiitake mushrooms and a dash of soy sauce and simmer gently for 5 minutes to flavour. 2.Finely slice the Portobello mushrooms. Divide them equally, along with the noodles and spinach, between 2 warm serving bowls. Pour over a ladleful of stock to wilt the 3.Break the eggs into individual ramekins or mugs and drop one at a time into the gently simmering stock. Poach for 2-3 minutes (it doesn't matter if they break up slightly). 4.Spoon the eggs into the serving bowls with a slotted spoon and pour the stock around them, dividing the shiitake mushrooms equally between the bowls. 5.Serve garnished with spring onions and with extra soy on the side to flavour as necessary.