GOOD, GOOD GREENBEANS

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For someone who likes to be in and out of the kitchen, this recipe lets me do just that and gives the illusion that it was a lot more work than it was. But I'm not telling ...

Provided by Marisa Trevi No

Categories     Appetizers and Snacks     Beans and Peas

Time 8h5m

Yield 7

Number Of Ingredients 7

2 (14.5 ounce) cans green beans, drained
1 (10 ounce) can mung bean sprouts, drained
1 red onion, sliced
½ cup vegetable oil
½ cup white sugar
½ cup distilled white vinegar
1 teaspoon garlic powder

Steps:

  • Mix together vinegar, oil, sugar, and garlic powder. Add onion. Mix beans and bean sprouts into the vinegar and oil mixture. Cover and marinate overnight before serving.

Nutrition Facts : Calories 226.3 calories, Carbohydrate 20.8 g, Fat 15.8 g, Fiber 2.6 g, Protein 1.8 g, SaturatedFat 2 g, Sodium 385.4 mg, Sugar 17.5 g

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