GOLDEN ONION SOUP
Mozzarella cheese gives this savory onion soup extra richness. It's simple to make and a joy to eat.-Salvatore Bertolino, Indiana, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a saucepan over medium-low heat, melt butter. Add onions; cook and stir until tender. Stir in flour until blended. Gradually add broth and milk. Bring to a boil over medium heat, stirring constantly; cook and stir for 1 minute., Reduce heat. Add cheese; heat just until cheese is melted (do not boil).
Nutrition Facts : Calories 334 calories, Fat 26g fat (16g saturated fat), Cholesterol 79mg cholesterol, Sodium 702mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 1g fiber), Protein 12g protein.
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