GOLDEN NUGGET BREAD PUDDING

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GOLDEN NUGGET BREAD PUDDING image

Categories     Egg     Dessert

Yield 12 servings

Number Of Ingredients 9

16 oz. of half and half
8 oz. of heavy whipping cream
8 eggs
1 1/2 cup granulated sugar
1/4 tsp. vanilla
4 1/2 slices white bread (preferably Texas Toast)
1/2 tsp. cinnamon
1 tsp. sugar
2 Tlbs. raisins

Steps:

  • In large bowl mix together half and half, whipping cream, eggs, sugar and vanilla. Pour over bread placed in casserole dish. Soak until all the bread is wet. Mix together cinnamon, sugar and raisins. Add to top of bread. Cover with foil and bake in a water bath 400 degrees 75-90 mins.

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