Best Golden Nugget Bread Pudding Recipes

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GOLDEN NUGGET'S BREAD PUDDING



Golden Nugget's Bread Pudding image

Make and share this Golden Nugget's Bread Pudding recipe from Food.com.

Provided by Bread n Butter

Categories     Dessert

Time 1h50m

Yield 6-8 serving(s)

Number Of Ingredients 9

16 ounces half-and-half
8 ounces whipping cream
8 eggs
1 1/4 cups sugar
1/4 teaspoon vanilla
4 1/2 slices white bread
1/2 teaspoon ground cinnamon
1 teaspoon sugar
2 tablespoons raisins

Steps:

  • Mix first 5 ingredients together in a bowl.
  • Arrange bread in a single layer on the bottom of a 9 x 13 inch casserole dish.
  • Pour the egg mixture evenly over the bread.
  • Mix cinnamon and sugar together. Sprinkle over bread.
  • Sprinkle raisins on top.
  • Cover with foil and bake in a water bath at 400 degrees for 75 to 90 minutes.

Nutrition Facts : Calories 551.4, Fat 29.9, SaturatedFat 16.3, Cholesterol 361.8, Sodium 266.8, Carbohydrate 59.5, Fiber 0.7, Sugar 45.8, Protein 12.9

GOLDEN NUGGET BREAD PUDDING



GOLDEN NUGGET BREAD PUDDING image

Categories     Egg     Dessert

Yield 12 servings

Number Of Ingredients 9

16 oz. of half and half
8 oz. of heavy whipping cream
8 eggs
1 1/2 cup granulated sugar
1/4 tsp. vanilla
4 1/2 slices white bread (preferably Texas Toast)
1/2 tsp. cinnamon
1 tsp. sugar
2 Tlbs. raisins

Steps:

  • In large bowl mix together half and half, whipping cream, eggs, sugar and vanilla. Pour over bread placed in casserole dish. Soak until all the bread is wet. Mix together cinnamon, sugar and raisins. Add to top of bread. Cover with foil and bake in a water bath 400 degrees 75-90 mins.

BREAD PUDDING (FROM GOLDEN NUGGET CASINO) "BEST EVER"



Bread Pudding (from Golden Nugget Casino)

Provided by My Food and Family

Categories     Custards & Puddings

Time 1h

Number Of Ingredients 9

16 ounces halfand
8 ounces whipping cream
8 units eggs
2.75 cups sugar
0.25 teaspoons vanilla
20.5 slices white bread
0.5 teaspoons cinnamon powder
1 teaspoons sugar
2 tablespoons raisins

Steps:

  • Mix well: half-and-half, whipping cream, eggs, sugar and vanilla.
  • Arrange bread on bottom of pan*. Pour mixture over bread. Mix cinnamon with sugar and sprinkle over bread. Spread raisins over top.
  • Cover with foil and bake in water bath at 400 degrees F for 75-90 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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