Make and share this Goat Cheese With Herbs recipe from Food.com.
Provided by jrobertfl
Categories < 15 Mins
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Process tomatoes, garlic rosemary and olive oil into a paste.
- Spread on top of goat Cheese.
- Serve with toasted slices of french bread.
Nutrition Facts : Calories 138.4, Fat 12.3, SaturatedFat 5.5, Cholesterol 17.9, Sodium 167.6, Carbohydrate 2.3, Fiber 0.3, Sugar 1.5, Protein 5.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love