GNOCCHI WITH MEATBALLS (BAKED OR NOT!)
I use store bought gnocchi, homemade spaghetti sauce and homemade meatballs. Here's a recipe for meatballs: recipe #81054.
Provided by WI Cheesehead
Categories Cheese
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Boil the gnocchi according to package directions. Drain.
- Meanwhile, combine the marinara sauce and meatballs in a microwave dish and cook on high for a few minutes until heated through.
- Combine sauce/meatball mix with the gnocchi.
- Sprinkle each serving with mozzarella, if desired.
- If Baking:.
- Follow steps 1 through 3 and place in a 9x13-inch pan.
- Top with mozzarella and bake in a 375 degree Fahrenheit oven for about 25 minutes, until heated through.
Nutrition Facts : Calories 107.9, Fat 3.5, SaturatedFat 0.5, Sodium 701.5, Carbohydrate 16.4, Fiber 0.6, Sugar 12.9, Protein 2.8
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