GLUTEN FREE IMPOSSIBLY EASY COCONUT PIE
Enjoy this impossibly easy pie made using Bisquick® Gluten Free mix that can be ready in an hour.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease 9-inch glass pie plate with shortening or cooking spray.
- In large bowl, stir together all ingredients until blended. Pour into pie plate.
- Bake 45 to 50 minutes or until golden brown and knife inserted in the center comes out clean. Store any remaining pie covered in refrigerator.
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