GLUTEN FREE, EGG FREE BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Gluten Free, Egg Free Brownies image

I was in the mood for some brownies, and I like simplified recipes, so this is one I adapted, and it's the closest thing to "real" brownies I've come across.

Provided by Mo2680

Categories     Lactose Free

Time 20m

Yield 1 pan

Number Of Ingredients 9

1/4 cup margarine, melted
3/4 cup sugar
1/3 cup unsweetened cocoa powder
1 teaspoon vanilla
3/4 cup rice flour (I used a mix of glutenous and plain)
1/2 teaspoon gluten free baking powder
1/2 teaspoon xanthan gum
1/4 teaspoon baking soda
1/2 cup soymilk

Steps:

  • Preheat oven to 350.
  • Melt margerine.
  • Mix dry ingredients togther.
  • Add wet ingredients and stir until well blended.
  • Put in a greased 9X9 pan.
  • Bake for 15-20 min, or until a toothpick comes out clean.
  • Enjoy!

There are no comments yet!