GLUTEN FREE CREAMED CHIPPED BEEF OR TURKEY

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Gluten Free Creamed Chipped Beef or Turkey image

My kids love this meal when we have a few pieces of gluten free bread left. I've also made this for breakfast and served it over GF waffles.

Provided by melonhead

Categories     Breakfast

Time 15m

Yield 1 serving, 6 serving(s)

Number Of Ingredients 8

6 (2 ounce) packages beef (I use Buddig brand) or 6 (2 ounce) packages turkey (I use Buddig brand)
2 tablespoons rice flour
2 tablespoons butter
1 -2 cup milk (depending on how thick the sauce becomes)
1 teaspoon onion powder
1 teaspoon garlic powder
salt and pepper
gluten free bread or vans gf waffle

Steps:

  • Prepare meat by slicing into 1/2" pieces, set aside.
  • In large frying pan met butter and then add flour. After flour has been incorporated, start adding the milk slowly and stir vigorously to prevent lumps.
  • Once the rue has reached your desired consistency, add the onion and garlic powders and the meat.
  • Warm the meat through and then serve over gluten free bread or Vans GF waffles.

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